Dessert Recipes

2 deciliter milk, 300 grams sugar, 150 grams butter, 200 grams coconut flour, 300 grams ground biscuits, 100 grams dark chocolate. Boil milk with sugar, add butter. Pour blended with coconut flourcookie. All mix well. Spread mixture on platter and when cool pour a bit of chocolate icing.

500 g fresh strawberries, 2 bags of vanilla sugar, 4 tablespoons orange juice, 3 tablespoons honey, 250 ml of milk. Wash strawberries cut into quarters, add the vanilla sugar andorange juice, then rile the mixer and add the milk and honey. Ice cream pour into freezer containers and kept in the freezer for 4-5 hours. Serve balls of ice cream with fresh strawberries.

1.8 liters of milk, stewed cherries without kospice (800 g), 2 pieces of vanilla pudding, 180 g sugar, 120 g wheat semolina, orange peel, 2 vanilla sugar, 2 teaspoons lemon juice. Put 1 liter of milk to a boil and …

3 eggs, 200 g of lady’s finger, 1 cup black coffee 300 g mascarpone cheese, 1čašica brandy, 150 g sugar cocoa. Cook a strong black coffee, cooled and stir in brandy. Separate egg whites from egg yolks. From a sturdy whisk egg whites snow. Fromegg yolks, sugar and cream cheese mix. Add the egg white snowand carefully merge. On a platter arrange lady’s finger dipped inblack coffee, and coated with cream. The process repeated until theingredients are spent. Cake sprinkled with cocoa. Before serving refrigerate 5-6 hours.

250 g sugar 4 fresh egg whites, 100 g honey, 200 g walnuts, A wafer. Rile fresh egg whites. Gradually add sugar until it melts. In a separate saucepan melt the honey and pour the beaten snow to puton a pair of the rice, about half an hour. In doing so constantlyconfused. When thickened, remove from heat and add choppednuts. Wafers cut in half. On one half put the weight evenly. Cover the second half and put the top-heavier object. The next day, the cakecut into bars.

Cake: 9 eggs 9 tablespoons sugar 15 tablespoons ground walnuts 3 tablespoons flour 3 tablespoons oil Filling: 1 liter milk 6 tablespoons flour 6 tablespoons density 300 gr sugar 2 butter 300 grams powdered sugar 200g jelly beans chopped into …

2 eggs, 2 apples, 600 g pumpkin 2 / 3 cups rice 3 tablespoons butter, 2 tablespoons cream, sugar, so. Wash rice and cook. Pumpkin and apple clean and big narendati.Add milk and tablespoon of butter. Cover and simmer. Then, addcooked rice, salt, sugar, egg yolks and egg whites ulupana. Stir the mixture and turn over the mold greased with butter. Add beatencream and brown in a preheated oven.

1 pound of apples, 1.5 ounces of water, 1 / 2 pounds of sugar, 3 sachets vanilla pudding, Apples cut into cubes and boil in water with sugar. In particular, pudding mix with water and cook until the mixture thickens. Place the biscuits in a bowl and cover itwith hot mass of pudding mixed with diced apples. Allow to cool. Decorate with whipped cream.

Crust: 10 egg whites 500 g sugar 200 g chopped walnuts 200 g ground walnuts Filling: 1 / 2 liter milk 250 g sugar 400 g ground walnuts 100 g chocolate 250 g butter 5 tablespoons flour 10 egg yolks …

250 g ground nuts, 2.5 deciliter white wine, 250 g flour, lemon juice, teaspoon cinnamon, sachet baking powder, a little powdered sugar. Combine all ingredients (except powdered sugar and lemon juice axis) stir well. In a greased and floured baking …