Chicken in almond sauce
600 g of white chicken meat, 200 g of onion, 150 g tomatoes, 150 g of pepper, chili pepper, 2 cloves of garlic, 70 g ground almonds, 2 tablespoons oil, 1 lemon, parsley, salt. Cut chicken into strips. Wash and chop vegetables in a blenderand mix with lemon juice. The hot oil fry the meat a few minutes. Add chopped vegetables, spices and simmer 10 minutes. The …
Zeppole
1 cup flour, 2 quarts oil for frying, 2 teaspoons baking powder, 1 1/2 teaspoons sugar, 2 eggs, 1 cup ricotta cheese, 1/4 teaspoon vanilla extract, 1/2 cup confectioners’ sugar for dusting, 1 pinch salt. Combine the flour, baking powder, …
Chinese cabbage with lemon tamari dressing
4 cups thinly sliced Chinese cabbage, 2-3 teaspoons lemon juice, 2-3 tablespoons tamari soy sauce. Put water in a pot and when it boils put Chinese cabbage cover and cook for 1 – 2 minutes. Stir to cook the same way. Strain. It should be crisp. For the dressing mix the lemon juice, ½ cup of water and tamari. Pour over cabbageon the plate. This is just a side dish.
Simple Carrot Soup
Simple and easy for everyone! 1 bunch young carrots, 2 cubes for soup, 1 tablespoon flour 4 tablespoons oil 1 egg. Clean carrots, wash and finely chop. Fry in hot oil for about ten minutes while stirring. Pour 1 liter of water and malke cubes for soup. Cook 15 minutes, then pour in the ebullient soup in a thin stream, scrambled eggwith the flour. Cook a few minutes and serve.
Khmeli Suneli
Sune Khmeli the Georgian traditional blend of spices is very popular in the Caucasus region. The main ingredients are coriander, dill, basil, bay leaf, marjoram, parsley, saffron, black pepper, celery, thyme, mint. 2 teaspoons of ground coriander 2 teaspoons of dried basil 2 teaspoons of dillweed 2 teaspoons of summer savory 1 teaspoon …
Edinburgh bread – scons
1 round bread, 2 and 1 / 2 dl flour 1 tsp baking powder, 1 teaspoon salt 1 tablespoon sesame seeds, 2 tablespoons butter 1 dl milk. Preheat oven to 250 degrees. Stir all ingredients and knead dough.Place on a baking sheet with paper and scotch pek length and breadth of bread, stab a fork. Bread is 1cm thick. Pec while gettinga nice yellowish color.
New Year’s tiramisu
3 eggs, 200 g of lady’s finger, 1 cup black coffee 300 g mascarpone cheese, 1čašica brandy, 150 g sugar cocoa. Cook a strong black coffee, cooled and stir in brandy. Separate egg whites from egg yolks. From a sturdy whisk egg whites snow. Fromegg yolks, sugar and cream cheese mix. Add the egg white snowand carefully merge. On a platter arrange lady’s finger dipped inblack coffee, and coated with cream. The process repeated until theingredients are spent. Cake sprinkled with cocoa. Before serving refrigerate 5-6 hours.
Appetizer of cooked beef
700 g beef, 3 hard-boiled egg, 1 cup sour cream, 250 g mayonnaise, 1 cube of soup, 1 small leek, 1 teaspoon mustard, black olives, vinegar, pepper, salt. Cook the beef cubes in the soup, drain and cut into sticks. Addgrated egg, finely chopped white part of leeks, cream, mayonnaiseand mustard. Stir the mixture and then add a little vinegar. Season with salt and pepper. Decorate olives and herb leaves.
Fasting cakes dates
200 grams of dates 200 grams of coconut flour 6 tablespoons semolina 200 grams sugar 200 milliliters of water vanilla sugar jelly candies Put sugar and water with a sachet of vanilla sugar to the boil. Withcontinuous mixing add the grits. Allow to boil and then add thecoconut flour. Remove the seeds and dates fill up pieces of different colored jelly beans and then close them. Roll out the mixture with abite. When …
Carp with prunes and walnuts
2 kg of carp, 100 g dried plums, 100 g ground walnuts, 2 cloves garlic, 1 bunch green, 1 lemon, oil, salt. Chop garlic. Wash prunes and soak in water. Clean scales, guts removed, tail. gills and fins of carp. The fish thenwashed with cold water, cut deeper cuts and put them choppedgarlic, prunes and ground nuts. Oiled baking pan, lower the fish, pour oil and bake at medium heat, occasionally spilling juice that isreleased. Serve warm, sprinkled with chopped parsley and lemon …